The three essential elements of culinary delight. BALMUDA The Toaster uses steam technology and precise temperature control to bring out the best in every kind of bread. Its Oven Mode can also cook other items to perfection.
The decisive factor is the 5 cc of water poured into the toaster at the beginning. Heating more rapidly than air, a thin layer of steam envelops the bread, lightly toasting its surface, while keeping its inner moisture and flavor from escaping.
Steam technology that locks in moisture and flavor
Precise, second-by-second temperature regulation
Precise control of three temperature zones creates superb contrasts of flavor and texture: crisp and savory on the surface, moist and fluffy inside.
140F The bread's interiour fluffiness and flavour are restored
320F The Surface starts turning gloden
428F The toast begins to brown
BALMUDA The Toaster has four modes designed to heat various types of bread to perfection. The additional oven mode can be used to cook various oven dishes.